Panera Bread
Supplier ID: 0000603234
Categories: Event Services, Restaurants and Catering
Social Impact Categories: USA-Based
Contract Type: University Contract
This is a University-Wide Agreement for catering services.
Panera Bread specializes in soups and sandwiches. Catering services are available for university events.
Panera’s Summer 2024 Catering Menu
Panera’s Summer 2024 Boxed-Lunch Menu
Panera’s Spring 2024 Dietary Menu
Panera’s Fall 2024 Catering Menu
Ordering
- ShortCode
Short Codes are accepted for catering orders only and are not accepted for Walk-In orders. On-Line orders will only be accepted after setting up an online account with Traci Lambert. Please contact Traci Lambert @ 734-371-7105, or [email protected] for first time buyers, questions, written proposals or to set up an online account. To contact the Panera Bread location closest to you, see the “Supplier Contact” below for location details.
Supply the following information with your order:
- Correct shortcode to be billed
- Department name/event location
- Specific delivery location with university contact and phone
- Delivery Fee Structure:
- Orders $50-150; $15 delivery fee· Orders $151-$249; 10% delivery fee· Orders $250 and up; $25 delivery fee
Shipping & Handling
Delivery Fee Structure:
· Orders $50-150; $15 delivery fee
· Orders $151-$249; 10% delivery fee
· Orders $250 and up; $25 delivery fee
Additional Information
Panera Bread is an eSettlements supplier; invoices will appear on the statement of activity as a non-PO voucher.
Supplier Contacts:
For general inquiries, contact the location nearest you:
903 W. Eisenhower Pkwy.
Kali (734) 213-5800
1773 Plymouth Rd.
Leslie or Holly (734)-332-6279
3205 Washtenaw Ave.
Marco or Andrea (734)-677-0400
777 N. University Ave.
Jenna, Christian and Rachel (734)-332-3402
5340 Jackson Rd.
Todd (734)-222-4944
Dearborn campus (offsite events):
Centralized Catering Facility
(313)-278-1808
Or:
Name: Traci Lambert
Title: Senior Catering Sales Manager, Great Lakes Region
Phone: 734-371-7105
Email: [email protected]
Address: 2515 Jackson Ave. Ann Arbor, MI 48103
Flint campus:
6224 S. Saginaw St., Grand Blanc
Taylor Derryberry or Kelsey Jenkins, (810)-606-1960
For events with 50 or more guests please contact:
Deb Muszynski 815 207 1928 [email protected]
3500 Owen Rd., Fenton
Rhonda Anderson 1-(810) 714-5709
Plymouth, Livonia & Northville:
Centralized Catering Facility
(248) 994-1544
Or
Name: Traci Lambert
Title: Senior Catering Sales Manager, Great Lakes Region
Phone: 734-371-7105
Email: [email protected]
Address: 2515 Jackson Ave. Ann Arbor, MI 48103