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Weber’s Boutique Hotel & Restaurant

Supplier ID: 0000007907

Categories: Local Hotels, Lodging, and Meeting Facilities, Travel Services

Contract Type: University Contract

This is a University-Wide Agreement for hotel and conference services.

This contract includes university-preferred guest room rates, depending on availability. Please see Weber’s for property information.

Weber’s has been recognized nationally for its services and facilities – read more.

Master Terms Contract: 5500014456

Commodity Code:   90110000 Hotels, Lodging, and Meeting Facilities

Ordering

  • ShortCode
  • Purchase Order
  • PCard

ShortCode is the preferred method of payment for this supplier.

Taxes

Michigan State Sales Tax will be waived for events 100% paid for by University funds. The hotel has a copy of the University’s tax exemption certificate on file.

To arrange services, please contact Executive Director of Sales and Catering – Tina Hansen at (734) 794-2263 or thansen@webersannarbor.com

When you choose a University-Wide Hotel for your event, the hotel will provide an Event Confirmation that outlines your event specifics such as payment method, cancellation details, relevant charges, and attrition details. Departments are directly responsible for the terms and conditions of the event confirmation that are carried over from the Group Sales Agreement.

Order and Approval

Departments can order Hotel Services that are within the scope of the University-Wide local Hotel contracts.  Individual departments are authorized to place orders for service (i.e., event confirmations) with the local hotel. The department’s fiscal approver or manager may approve the event confirmations without Procurement Services approval.  Approving event confirmations includes signing the event confirmation, or any other event approval method requested.

If the scope of work is outside of those listed in the Hotel Services section above and/or the total cost of the event confirmation is greater than $75,000.00, the departments must contact Procurement Services.

Additional Information

Please refer to the University-Wide Local Hotel Contracts Knowledge Base Article for additional information.

Supplier Contacts:

For general inquiries, or to book an event, contact:

Tina Hansen, Director of Sales and Catering
(734) 794-2263
thansen@webersannarbor.com

Kelsey Afetian, Sales Manager
(734) 794-2262
kafetian@webersannarbor.com

Procurement Contacts:

General Goods & Services Team