Produce Station
Orders can be placed by identifying yourself as a university employee using a shortcode to make a purchase. Please supply the following information with your order:
- Shortcode to be billed
- Department name
- Specific delivery location with university contact & phone
Any delivery fees will be detailed with order confirmation
This is an eSettlements supplier. Invoices will appear on the statement of activity as a non-PO voucher.
Supplier Details:
Contract Type:
University Contract
Supplier Contacts:
For general inquiries, or to arrange an event, contact:
Catering Director – Billy Res
Catering order Line: 734-663-7010
cateringdirector@
Procurement Contacts: